three-star chef Laurent Petit hands over

The chef of the restaurant Clos des Sens, in Annecy-le-Vieux, has just formalized the transmission to his two co-directors to devote himself to other personal projects. Laurent Petit, 59, three-star chef at the Clos des Sens restaurant in Annecy-le-Vieux (Haute-Savoie), has decided to separate from his establishment, his entourage said on Saturday. “With his wife … Read more

Where did the creative genius of Alain Passard, one of the most famous 3-star chefs in the world, go?

The leader of the Arpège, Alain Passard. The Arpege GASTRONOMIC CRITICISM – More than disappointing experience at Arpège, three macaroons in the Michelin guide for a quarter of a century, with the man who revolutionized cooking and ennobled vegetables. It had to happen one day. An inedible intruder in a gastronomic sequence (the mini-pearl hidden … Read more

pastry leads the gastronomic dance

AFP, published on Monday, September 19, 2022 at 09:03 “The fascinating thing about a dinner around desserts is that you enjoy a meal without meat or fish and it brings back memories of childhood,” said René Frank, chef of the Berlin restaurant Coda, which makes pastry an innovative gastronomic experience. In his restaurant crowned with … Read more

Here is the recipe for the stuffed tomato from the starred chef of Sainte-Maxime, Geoffrey Poësson

A beautiful gastronomic address where chef Geoffrey Poësson officiates with passion. And this, since 2006. Crowned with a Michelin star in 2010, the establishment offers a cuisine rooted in the region. “But without necessarily making Provencal cuisine”, warns the forties. His passion is to promote local products. Vegetables from Grimaud, fish and shellfish from local … Read more

Three new Asian restaurants have set up in Amiens this summer

After a slew of fast-food outlets open throughout the year, it seems that people from Amiens now want to eat Asian food. Even if a good majority of Amiens are on vacation, commercial life does not stop there. Asian restaurants are springing up like shiitakes in the streets of the city center. Thai, Japanese… there’s … Read more

this unstoppable trick to succeed in the perfect cooking of your grilled meats

We are in it. Who says summer meal necessarily says barbecue and grills. An easy menu, which appeals to the greatest number and which can be declined to infinity. So are you more meat, fish or grilled vegetables? In any case, there is one thing not to miss: cooking. To prevent your room from drying … Read more

this unstoppable trick to succeed in the perfect cooking of your grilled meats

We are in it. Who says summer meal necessarily says barbecue and grills. An easy menu, which appeals to the greatest number and which can be declined to infinity. So are you more meat, fish or grilled vegetables? In any case, there is one thing not to miss: cooking. To prevent your room from drying … Read more